Very first K-pop, now K-food items: Seoul in South Koreas drive to focus on its culinary society past kimchi and kimbap is acquiring fans
In 2013, Cho opened Onjium for a 1-desk dining place serving conventional Korean Delicacies and dedicated to finding out and sharing Korean cultural heritage.
They provide ssam greens to help you wrap up the ganjang gejang and rice in leafy parcels likewise. If you prefer crab, then you should attempt ganjang gejang 토지노 솔루션 on your future vacation to Korea. For me, it represents the absolute best meals in Seoul.